Senior lunches are served Mondays, Tuesdays and Thursdays at the Community Center in Riverbank. All meals are served with eight ounces of low fat milk. Call to reserve a lunch, 303-1015.
THURSDAY, FEB. 15
Chicken Parmesan with pasta, French cut green beans, carrot coins, orange juice, garlic bread.
MONDAY, FEB. 19
Closed for Presidents’ Day holiday.
TUESDAY, FEB. 20
Baked potato w/chili and cheese, carrot coins, fresh fruit, cornbread.
THURSDAY, FEB. 22
Roast pork, mashed potatoes and gravy, green pepper coleslaw, applesauce, whole wheat bread.
MONDAY, FEB. 26
Breaded pork chop, Brussels sprouts, baked sweet potato, fresh fruit, whole wheat bread.
TUESDAY, FEB. 27
Chicken salad sandwich on whole wheat bread, spinach salad, Italian dressing, tomato cucumber salad, mandarin oranges.